Menu

Starter

Beef samosas*

Cheese spring rolls served with sweet chili sauce*

Mushroom & tomato bruchettas with balsamic glaze

Soup of the day served with freshly baked bread rolls

Spinach & feta cheese quiche with sweet chili sauce

*Subject to availability.

Main Course

Cape hake fillet fish drizzled with lemon and herb sauce served with boiled potatoes and steamed veggies

Cape hake fillet fish drizzled with tar-tar sauce served with roast potatoes and steamed veggies

Chicken breasts topped with mushrooms and cheese served with boiled potato and steamed veggies

Grilled game steak drizzled with mushroom sauce served with mashed potatoes and mix veggies

Game goulash served with steamed rice and baked veggies

Dessert

Apple strudel with whipped cream

Vanilla ice cream with chocolate sauce

Malva pudding with custard

Chocolate pudding with ice cream

Trifle in a glass

All meal options are subject to change and availability.

Please contact us beforehand  to confirm the set menu options for your visit or if you have any specific dietary requirements.